Saran untuk Restoran Amerika Baru dekat Chicago

Tasting Table • Mei 11, 2016This lively new American restaurant mixes up their menu seasonally - often interspersed with Italian, Spanish and Mediterranean influences - but always offers an extensive list of choice wines.

Kaleigh S. • Maret 4, 2018Loved the roasted carrots with carrot hummus, crispy chickpeas and dates. Everything is good though!

Le J. • Maret 27, 2015An excellent whisky selection with great food to boot!

LaShelle M. • April 1, 2022Oysters, Hand cut fries, Burrata w/ citrus, charred broccolini, Charcuterie, Catalpa Grove pork loin w/ roasted mushroom, treviso & mustard cream, Skatewing w/ fresno pepper, spinach, and poppy seed

Anna T. • Juli 3, 2017The carrot rillettes and the beet pasta are a must!

Jon B. • Januari 27, 2019Everything was excellent. Winners were the truffle croquettes, hamachi, lobster dumplings, seafood orzotto, foie gras bibimbap, and the crispy salmon. End with the marshmallow brownie desert ftw!!

U.S. Embassy Jakarta • Desember 30, 2011Restoran ini disukai karena koki restoran ini adalah pemenang Top Chef dan baru saja mengeluarkan buku masak.

Daniela G. • Oktober 16, 2017Loved the quinoa cakes with poached eggs!!

Jonathan L. • Desember 11, 2013The Pork Belly dish is like braises candied bacon. Sweet and savory. A must have!

Kevin M. • Januari 26, 2019Fine dining at its best! Amazing decor-check out the living wall with animal pictures framed. Service and staff-Excellent. Bar is engaging. Menu-Wow! Dry Aged Duck Breast-OMG. Reservations a must.

Oriana • Desember 9, 2014The blueberry and basil juice will bring joy to your heart and the Mushroom and Quinoa burger is basically heaven. Just out right awesome vegetarian options.

Xinnie • Desember 17, 2017Sunchoke hash is phenomenal. Favorite cheese is the buffalo milk one. Honorable mention: roasted cauliflower panisse.

Jon B. • April 8, 2023Ambiance was excellent, cocktails were tasty, and the burger. Damn that burger. One of the best in Chicago!

Chris • Agustus 2, 2021Interactive tasting menu is a blast with some inventive dishes. BYOB!

ISC C. • Februari 25, 2019Pan fried red snapper with broccoli-creamed spinach, and sorrel

morg • April 12, 2019wonderful fresh food in this restaurant slash coffee bar, gluten free and vegan options, don’t miss the cucumber mint soda!

Aydl • September 26, 2020Super healthy ... Super delicious ... highly recommended.

Adam B. • Juni 7, 2013Loved the quail egg ravioli and the pizza cotton candy! Witty commentary was appreciated too!

Bianca • Oktober 14, 2019This is one of the hidden gems. All their food is amazing. My favourite brunch dish: kimchi fried rice and chickpeas curry 😋

Zach S. • Juni 27, 2016The view at North Pond is the best way to wind down during sunsets. Breathtaking. Also, if you like turtles, this is the place to be.

Loren M. • Februari 1, 2014Great deviled eggs with white anchovies and deviled eggs. Great old school Manhattan

Andrea G. • Januari 15, 2015Wonderful experience. Great food at an extraordinary location...

Anastasia B. • Agustus 21, 2017What a hidden gem! Came for brunch & was pleasantly surprised by the quality of food, delicious drinks, neat design, and awesome service. And, they have their own greenhouses, and a parking lot!

Cole K. • November 24, 2017Bucatini Carbonara! Shellfish Platter! Duck Breast! Views! Wow!

Adam H. • September 28, 2018Grant Achatz does it again! The duck 5 ways is absolutely incredible. Hushpuppies foie gras and duck toast were also mind-blowing. Don’t miss out on this gem while in Chicago.

Meghan B. • Mei 19, 2012Best cuisine in Chicago, in addition to the most friendly service. Amazing!

Bobby K. • April 29, 2016Incredible food and drinks. The duck breast and the red fish were fantastic, and the wine list is encyclopedic.

Christopher F. • Februari 10, 2018#mixology at its best! Unique cocktails well worth stopping in for. Can’t wait to go back for dinner!

Manoj A. • Februari 28, 2021Great ambiance and array of flavors - leave feeling satisfied and the pastries at brunch are 👌🏽

Adam S. • Oktober 13, 2011Try a hum on the rocks after dinner. It's like a trip in a glass to the spice traders of yesteryear Amsterdam